Deskripsi
Merek mi kering berbahan dasar gandum yang sering digunakan untuk hidangan seperti lamien atau spageti.
Carton isi 40 pcs x 500gr
- Net Weight: 500 grams per pack.
- Main Ingredient: High-quality wheat flour (tepung terigu).
- Varieties: It comes in different shapes, including “Bulat Kecil” (small round), “Tipis” (thin), and “Pipih Besar” or “Gepeng” (large flat).
- Certification: The packaging features a BPOM RI-MD number, indicating it is registered for sale in Indonesia
Preparation & Usage
These noodles are known for having a chewy (kenyal) texture and can be prepared in several ways:
- Boiling: Typically boiled in water for about 5 minutes until tender.
- Stir-frying: Once boiled, they can be fried with vegetables and oriental seasonings.
- Soaking: Alternatively, they can be soaked in room-temperature water for 30 minutes before cooking



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